Sous Chef Brand New Law Firm Mon Fri Fine Dining x Street Food

Perfect for any fine dining - Michelin Chefs looking for work life balance.

WORK LIFE BALANCE: A leading contract catering company that specialises in high end law and accountancy firms is on the look out for a Mon Fri Sous Chef for a flagship law firm in central London.

You will be will be working in a brand new stunning property that has been redeveloped the last few years costing millions. You will be providing food for all the staff that work here as well as hospitality events. You will be working with fresh and seasonal food and you will have input into the menu the food will be anything from bowl food street food Michelin.

Sous Chef Highlights:

Salary £40,000 pa

Overtime Paid

Monday Friday

Daytime

Huge progression scope for Head Chef, Development and Area roles

Occasional evenings that you get paid overtime for

Fine dining street food bowl food grab and go

40 Hours (dependent on business)

You develop the food concept with the Head Chef

Closed Bank Holidays/Christmas

Award winning company

If you are interested in this Sous Chef role, then please apply.

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